Flaming doctor pepper i –Today, we will explore a unique and bold cocktail that combines the sweetness of amaretto and the fiery kick of beer: the Flaming Doctor Pepper. This drink is not only eye-catching but also delivers an exhilarating experience for those looking to spice up their gatherings. Let’s delve into the details of this thrilling beverage, including its distinctive presentation and preparation.
Flaming Doctor Pepper
The Flaming Doctor Pepper is a visually stunning drink and is perfect for parties, as it captivates guests with its flamboyant appearance. The cocktail is essentially a bomb shot that combines amaretto, beer, and high-proof rum. Here’s how you can make it at home.
Ingredients
- 1/2 ounce Amaretto liqueur
- 1/2 ounce high-proof rum (such as Bacardi 151)
- 1 pint of beer (lager or ales work well)
- Optional: a shot glass
Instructions
- Start by pouring the beer into a pint glass until it’s about three-quarters full.
- In a separate shot glass, carefully pour the amaretto liqueur.
- Next, float the high-proof rum on top of the amaretto. To do this effectively, slowly pour the rum over the back of a spoon to create layers.
- Using a long lighter or match, ignite the rum carefully. Be cautious during this step, as the flame can be quite intense.
- Once the rum is lit, extinguish the flame by dropping the shot glass into the beer or carefully blowing it out before dropping it. Drink immediately for a fun and exciting experience!
When preparing the Flaming Doctor Pepper, safety must be your utmost priority. Ensure that you have a fire extinguisher nearby and avoid igniting the drink in enclosed spaces. Serving this drink with a friendly warning can add to the enjoyment. Whether you’re hosting a casual gathering or a themed event, the Flaming Doctor Pepper is sure to leave a memorable impression on your guests. Enjoy responsibly!