French orange poached pears poire avec orange –Indulge in the exquisite flavors of French cuisine with this delightful recipe for Belle’s Poire Avec Orange, or French Orange Poached Pears. This dessert not only embodies elegance but also provides a refreshing burst of citrus, making it a perfect ending to any meal or a stand-alone treat for special occasions.
Belle’s Poire Avec Orange
These poached pears are infused with subtle notes of orange, creating a harmonious blend of sweetness and zest. The dish is as visually appealing as it is delicious, featuring perfectly tender pears that are sure to impress.

Ingredients
To create this sumptuous dessert, you will need the following ingredients:
- 4 ripe pears, preferably Bartlet or Anjou
- 4 cups water
- 1 cup granulated sugar
- 1 cup fresh orange juice
- Zest of 1 orange
- 1 teaspoon vanilla extract
- 2 whole cloves
- 1 cinnamon stick
Instructions
Follow these steps to prepare your poached pears:
- Begin by preparing the pears. Peel them carefully, leaving the stems intact for a more elegant presentation.
- In a large saucepan, combine the water, sugar, fresh orange juice, orange zest, vanilla extract, cloves, and cinnamon stick. Stir the mixture over medium heat until the sugar has completely dissolved.
- Once the mixture is simmering, gently add the peeled pears to the saucepan. Make sure they are submerged in the liquid, as this will ensure even cooking.
- Cover the saucepan and let the pears poach on low heat for about 20-25 minutes, or until they are tender but not falling apart. You can test this by inserting a fork into the thicker part of the pears.
- Remove the pears from the liquid and place them on a serving dish. Allow the poaching liquid to reduce further on the stovetop for another 10-15 minutes until it thickens slightly.
- Drizzle the reduced poaching liquid over the pears before serving them alone or with a scoop of vanilla ice cream for a truly indulgent experience.
Enjoy these beautifully poached pears as they bring a sophisticated touch to your dessert table. Their vibrant flavor and unique presentation will surely be a highlight for any gathering.