How to Cook French Toast Casserole in 5 Minutes

Updated
2 min read

French toast casserole –Start your morning right with a warm, delicious dish of Easy Baked French Toast Casserole. This simple yet satisfying recipe is perfect for weekend brunch or even a special occasion. Gather your friends and family around the table to enjoy this delectable treat that’s bursting with flavor. Let’s dive into how to make this delightful casserole!

Easy Baked French Toast Casserole

This Baked French Toast Casserole combines the classic flavors of French toast in a convenient and shareable format. It’s easy to prepare and can even be made ahead of time. Get ready to enjoy a sweet and satisfying breakfast.

Easy Baked French Toast Casserole

Ingredients

  • 1 loaf of bread (French or challah works best)
  • 8 large eggs
  • 2 cups milk
  • 1/2 cup heavy cream
  • 1/2 cup granulated sugar
  • 2 teaspoons vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 1/4 cup melted butter
  • Maple syrup (for serving)
  • Powdered sugar (for serving, optional)

Instructions

  1. Begin by preheating your oven to 350°F (175°C).
  2. Grease a 9×13-inch baking dish with butter or non-stick spray.
  3. Cut the loaf of bread into cubes and place them evenly in the baking dish.
  4. In a large mixing bowl, whisk together the eggs, milk, cream, sugar, vanilla extract, cinnamon, and salt until well combined.
  5. Pour the egg mixture evenly over the bread cubes, ensuring all pieces are soaked.
  6. Cover the dish and refrigerate for at least one hour, or overnight if you prefer to prepare it in advance.
  7. Before baking, drizzle the melted butter over the top of the casserole.
  8. Bake in the preheated oven for 45-50 minutes, or until the top is golden brown and the center is set.
  9. Once baked, remove the casserole from the oven and let it cool slightly before serving.
  10. Serve warm with a drizzle of maple syrup and a dusting of powdered sugar if desired.

This Easy Baked French Toast Casserole is not only easy to make but also delivers a wonderful taste that everyone will love. Perfect to kickstart your day with sweetness, this recipe is sure to be a hit at any breakfast gathering!