If you’re looking for a refreshing cocktail to enjoy on a sunny day, the Fresh-Squeezed Salty Dog is a perfect choice. With its balanced mix of flavors, this drink is both tangy and savory, making it a delightful sip for any occasion. Let’s dive into how to make this delicious cocktail!
Fresh-Squeezed Salty Dog
This cocktail brings together the vibrant taste of freshly squeezed grapefruit juice and the subtle saltiness that enhances its flavor. It’s ideal for brunch or a casual gathering with friends.
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Ingredients
- 2 ounces freshly squeezed grapefruit juice
- 1 ½ ounces vodka or gin
- Salt for rimming the glass
- Ice cubes
- Grapefruit slices (for garnish)
Instructions
- Start by rimming your glass with salt. To do this, rub a grapefruit wedge around the rim of the glass, then dip the rim into a plate of salt to coat it evenly.
- In a shaker, combine the freshly squeezed grapefruit juice and vodka (or gin). Fill the shaker with ice and shake gently until well mixed and chilled.
- Fill the prepared glass with ice cubes and strain the mixture from the shaker into the glass.
- Garnish your cocktail with a slice of grapefruit on the rim or floating on top of the drink.
- Serve immediately and enjoy your refreshing Fresh-Squeezed Salty Dog!
As you sip this delightful cocktail, relish the tartness of the grapefruit and the smoothness of the spirit. It’s a drink that invites relaxation and conversation, whether you’re lounging by the pool or enjoying a sunset. This cocktail is sure to impress your guests and elevate any occasion. Cheers!