Fried yellow squash with potatoes and onions –Are you looking for a delicious way to enjoy some fresh vegetables? Southern Fried Yellow Squash is a classic dish that brings together a crispy exterior and a tender, flavorful interior. It’s perfect as a side dish or snack, and it’s surprisingly simple to make at home. Let’s dive into this delightful recipe!
Ingredients for Southern Fried Yellow Squash
To create this tasty treat, you’ll need the following ingredients:
- 4 medium yellow squash, sliced into 1/4-inch rounds
- 1 cup all-purpose flour
- 1 cup cornmeal
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1 cup buttermilk (or regular milk as a substitute)
- Vegetable oil for frying
Instructions to Prepare Fried Yellow Squash
Follow these steps to make your own Southern Fried Yellow Squash:
- Begin by preparing the squash. Wash the yellow squash thoroughly under running water, and then slice it into 1/4-inch rounds. Set the slices aside.
- In a medium bowl, combine the flour, cornmeal, salt, black pepper, garlic powder, and onion powder. This mixture will give your squash that crispy coating.
- In another bowl, pour the buttermilk. You can also use regular milk if you don’t have buttermilk on hand. Dip each slice of squash into the buttermilk, ensuring each piece is fully coated.
- Next, take the buttermilk-coated squash and dredge it in the flour and cornmeal mixture. Make sure each slice is evenly coated and shake off any excess.
- Heat about an inch of vegetable oil in a large skillet over medium heat. To test if the oil is hot enough, drop a small piece of batter into the oil; it should sizzle and rise to the surface.
- Carefully place several coated squash slices into the hot oil, being sure not to overcrowd the skillet. Fry until they are golden brown and crispy, about 2-3 minutes per side.
- Once fried, transfer the squash to a plate lined with paper towels to absorb excess oil. Repeat the frying process with the remaining squash slices.
- Season with additional salt if desired, and serve hot. Enjoy the crispy, flavorful goodness of Southern Fried Yellow Squash!
This dish is sure to impress your family and friends. Serve it as a side at your next gathering, or enjoy it on a cozy evening in. The crunch and taste of fried yellow squash is a true comfort food that everyone will love!