Are you looking for a refreshing dessert that’s both simple and absolutely delicious? Look no further! This Easy Frozen No Bake Strawberry Cake is the perfect treat to satisfy your sweet tooth without the hassle of baking.
Indulge in a Delicious Strawberry Delight
Picture this: a luscious cake loaded with the sweet flavor of strawberries that doesn’t even require you to turn on the oven. This no-bake recipe is not only easy to make but is also perfect for warm days or when you’re simply craving something light and fruity. Let’s dive into how you can make this delightful dessert!
Ingredients You Will Need
Gather these ingredients to create your very own Easy Frozen No Bake Strawberry Cake:
- 2 cups of fresh strawberries, sliced
- 1 cup of sugar
- 1 cup of whipping cream
- 8 oz cream cheese, softened
- 1 teaspoon vanilla extract
- 1 pre-made graham cracker crust (9-inch)
Instructions to Follow
Now that you have all your ingredients ready, let’s get started on making this scrumptious cake!
- In a medium-sized bowl, mix the sliced strawberries with ½ cup of sugar. Allow the strawberries to sit for about 10-15 minutes until they release their juices.
- In another bowl, beat the whipping cream until stiff peaks form. This will give your cake a light and airy texture.
- In a separate bowl, blend the softened cream cheese, remaining ½ cup of sugar, and vanilla extract until smooth and creamy.
- Gently fold the whipped cream into the cream cheese mixture until well combined. Be careful not to deflate the whipped cream.
- Add the marinated strawberries to the cream mixture, folding them in gently until evenly distributed.
- Pour the mixture into the pre-made graham cracker crust, smoothing the top with a spatula.
- Cover the cake and place it in the freezer for at least 4 hours or until it is completely set.
- Once frozen, remove the cake from the freezer and let it sit at room temperature for about 10 minutes before slicing.
And there you have it—an Easy Frozen No Bake Strawberry Cake that is sure to impress! Serve chilled and enjoy every delightful bite of this dessert. Your friends and family will love it!