Easy Ways to Make Frozen Lemonade Pie With Berries Like a Chef

Updated
2 min read

Frozen lemonade pie with berries –If you’re looking for a refreshing dessert that’s perfect for warm weather, look no further than this Easy Frozen Lemonade Pie! It’s a delightful treat that combines the bright, citrusy flavor of lemonade with a creamy, frozen texture that’s simply irresistible. This pie is not only easy to make, but it’s also a crowd-pleaser at every gathering. Let’s dive into this delicious recipe!

Easy Frozen Lemonade Pie

This pie is bursting with flavor and is perfect for any occasion, from family barbecues to holiday celebrations. Plus, it’s incredibly simple to prepare!

Easy Frozen Lemonade Pie

Ingredients:

  • 1 ½ cups graham cracker crumbs
  • ½ cup granulated sugar
  • ½ cup unsalted butter, melted
  • 1 (14 oz) can sweetened condensed milk
  • 1 cup frozen lemonade concentrate, thawed
  • 1 (8 oz) tub whipped topping, thawed
  • Fresh lemon slices or zest for garnish (optional)

Instructions:

  1. In a medium bowl, combine the graham cracker crumbs, granulated sugar, and melted butter. Mix until the crumbs are evenly moistened.
  2. Press the mixture into the bottom and up the sides of a 9-inch pie pan to form a crust. Make sure it is even and compact.
  3. Bake the crust in a preheated oven at 350°F (175°C) for about 8-10 minutes, or until lightly golden. Remove from the oven and let it cool completely.
  4. In a large mixing bowl, whisk together the sweetened condensed milk and thawed frozen lemonade concentrate until smooth.
  5. Gently fold in the thawed whipped topping until there are no streaks visible.
  6. Pour the lemonade filling into the cooled graham cracker crust, spreading it evenly.
  7. Cover the pie with plastic wrap and place it in the freezer. Freeze for at least 4 hours or until solid.
  8. When ready to serve, garnish with fresh lemon slices or zest if desired. Slice and enjoy this decadent, frozen delight!

This Easy Frozen Lemonade Pie is not just a recipe; it’s a perfect way to cool down and enjoy a taste of summer. Easy to transport, serve, and eat, it’s bound to impress your friends and family. Whether it’s a sunny day or a celebration, this pie is the ideal dessert to satisfy your sweet cravings with a zesty twist!