Frozen peanut butter cheesecake –Welcome to the land of chill desserts, where your biggest worry is not burning your kitchen down! Today, we are diving into a delightfully creamy No Bake Frozen Peanut Butter Cheesecake. This dessert will make your taste buds dance with joy, and the best part? No baking required! It’s so easy, even your cat could probably make it—if only it had opposable thumbs!
No Bake Frozen Peanut Butter Cheesecake
This cheesecake is so smooth and rich, you might think you’ve just bitten into a cloud of peanut butter heaven. Plus, the nutter butter crust adds that perfect crunch. Let’s get to the good stuff!
Ingredients:
- 1 package Nutter Butter cookies (about 36 cookies)
- ½ cup unsalted butter, melted
- 16 oz cream cheese, softened
- 1 cup creamy peanut butter
- 1 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup whipped topping
- Chocolate sauce and peanut butter cups for garnish (optional but highly recommended!)
Instructions:
- First, let’s make that crust! Crush the Nutter Butter cookies in a food processor until they resemble fine crumbs. You want them to be the size of your dreams—small but mighty.
- In a mixing bowl, combine the crushed cookies with the melted butter. Mix until it all comes together, like a sweet little family. Press this buttery goodness into the bottom of your springform pan to form a crust that will make a pizza jealous!
- In another bowl, whip together the cream cheese, peanut butter, powdered sugar, and vanilla extract until smooth. Don’t be shy; give it some muscle! Your arm will thank you later.
- Gently fold in the whipped topping. This is where the magic happens and your cheesecake gets fluffy!
- Pour the creamy mixture over your crust and smooth it out. Make it look all fancy like those desserts you see on Instagram (with some skillful swooshing).
- Cover the cheesecake and pop it in the freezer for at least 4 hours, or until it is firm enough to slice. Try not to stare at it the entire time. Patience is a virtue my friend!
- When you’re finally ready to serve, remove it from the freezer, slice it up, and if you want to take it to the next level, drizzle with chocolate sauce and sprinkle some peanut butter cups on top. You deserve it!
Now, dig in and let that creamy, nutty goodness wash over you. Remember, every bite counts as a workout… in your mouth!