Fruit icebox pie –As summer rolls around, there’s nothing quite like a refreshing dessert to cool you down. Today, we’re diving into a delightful recipe that combines the tartness of passion fruit with the sweetness of strawberries—a luscious Strawberry & Passion Fruit Icebox Pie. Perfect for gatherings, this pie not only looks stunning but also tantalizes the taste buds. Let’s get started!
Strawberry & Passion Fruit Icebox Pie
This icebox pie is a versatile dessert that can be enjoyed for any occasion—be it a summer barbecue, family gathering, or simply a sweet treat to enjoy at home. Its creamy filling paired with the crispy crust is a match made in dessert heaven!
Ingredients
- 1 pre-made graham cracker crust
- 1 cup fresh strawberries, sliced
- 1 cup passion fruit pulp (fresh or canned)
- 1 cup heavy cream
- 1 cup sweetened condensed milk
- 2 tablespoons fresh lime juice
- 1 teaspoon vanilla extract
- Fresh strawberries and passion fruit for garnish
Instructions
- Start by preparing your pie crust. If you’re using a store-bought graham cracker crust, just set it aside.
- In a large mixing bowl, combine the heavy cream, sweetened condensed milk, lime juice, and vanilla extract. Using an electric mixer, whip the mixture on medium speed until soft peaks form.
- Gently fold in the sliced strawberries and passion fruit pulp until well combined.
- Pour the creamy filling into the prepared graham cracker crust, smoothing the top with a spatula.
- Cover the pie with plastic wrap and refrigerate for at least 4 hours, or until the filling is set and firm.
- Once set, remove the pie from the refrigerator. Garnish the top with additional fresh strawberries and a spoonful of passion fruit pulp for an extra pop of flavor.
- Slice, serve, and enjoy this refreshing summer treat!
Every bite of this Strawberry & Passion Fruit Icebox Pie is like a mini-vacation during the hot months. The combination of flavors is not just a feast for the eyes but a delightful experience for your palate. So, gather your friends and family, and indulge in this easy yet impressive dessert that celebrates the vibrant flavors of summer!
