Fruit salsa –If you’re looking for a refreshing and flavorful snack, this Fruit Salsa Recipe paired with Cinnamon Chips is a delightful choice. It’s perfect for gatherings, parties, or even just a little treat to enjoy at home. Let’s get started with this easy-to-follow recipe that combines the sweetness of fresh fruits with the crunchiness of crispy cinnamon chips.
Fruit Salsa
This fruit salsa is a vibrant blend of colorful fruits, offering a burst of natural sweetness in every bite. It’s simple to prepare and a delightful way to incorporate more fruits into your diet.
Ingredients for Fruit Salsa
- 1 cup diced strawberries
- 1 cup diced kiwi
- 1 cup diced mango
- ½ cup finely chopped red onion
- 1 tablespoon lime juice
- 1 tablespoon honey (optional)
- Fresh mint leaves for garnish (optional)
Instructions for Fruit Salsa
- In a medium bowl, combine the diced strawberries, kiwi, mango, and red onion.
- Drizzle the lime juice over the fruit mixture. If you like a bit of sweetness, add honey to taste.
- Toss gently to combine all ingredients, ensuring the fruits are coated with lime juice and honey.
- Cover and refrigerate for about 30 minutes, allowing the flavors to meld together.
- Before serving, garnish with fresh mint leaves if desired.
Cinnamon Chips
No salsa would be complete without a crispy side! Here’s how to make your own cinnamon chips that perfectly complement the fruit salsa.
Ingredients for Cinnamon Chips
- 4 flour tortillas
- 1/4 cup melted butter
- 1/4 cup granulated sugar
- 1 tablespoon ground cinnamon
Instructions for Cinnamon Chips
- Preheat your oven to 350°F (175°C).
- Using a pastry brush, spread melted butter over one side of each tortilla.
- In a small bowl, mix the sugar and cinnamon together.
- Sprinkle the cinnamon-sugar mixture over the buttered side of the tortillas.
- Stack the tortillas, then cut them into triangles.
- Place the triangles on a baking sheet in a single layer. Bake for 10–12 minutes or until the chips are crispy and lightly golden.
- Allow to cool before serving with your refreshing fruit salsa.
Serve your fruit salsa in a bowl alongside the cinnamon chips for dipping. This sweet and spicy combination is sure to be a hit with everyone, making it a must-try recipe for any occasion!
