Fruity krispy treats –Are you looking for a fun and colorful treat to brighten up your day? Look no further! Fruity Pebble Rice Crispy Treats are a delightful twist on the classic marshmallow crispy treat, bursting with vibrant colors and fruity flavors that will make everyone smile. Perfect for parties or just a sweet snack at home, this recipe is easy to make and even easier to enjoy. Let’s dive right in!
Fruity Pebble Rice Crispy Treats
These treats are not only visually appealing but also deliciously sweet! The combination of gooey marshmallows with the crunch of Fruity Pebbles brings back memories of childhood, making them a classic favorite.
Ingredients
- 6 cups Fruity Pebbles cereal
- 4 tablespoons unsalted butter
- 1 package (10 oz) mini marshmallows
- 1 teaspoon vanilla extract
- Cooking spray for greasing the pan
Instructions
- Begin by greasing a 9×13 inch baking pan with cooking spray. This will help prevent the treats from sticking.
- In a large saucepan, melt the butter over low heat. Once melted, add the mini marshmallows, stirring continuously until they are completely melted and smooth.
- Remove the saucepan from heat and stir in the vanilla extract. This adds a lovely depth of flavor to the marshmallow mixture.
- Next, pour the Fruity Pebbles cereal into the marshmallow mixture. Gently fold the cereal into the mixture until all the pieces are evenly coated.
- Pour the mixture into the prepared baking pan. Using a spatula or your hands (dampened to prevent sticking), press the mixture firmly into the pan, making sure it’s even.
- Allow the treats to cool for about 30 minutes at room temperature. Once set, cut into squares or rectangles.
- Serve and enjoy your Fruity Pebble Rice Crispy Treats with friends and family!
These delightful treats are not only a hit at gatherings but also an easy recipe for a fun cooking activity with kids. The vibrant colors and sweet flavors make them an instant favorite, and you can even get creative by adding sprinkles or chocolate chips for an extra twist. Enjoy your cooking, and have fun indulging in these colorful bites!