Fudgy nutella mug cake –Today, we’re diving into a quick and delightful treat that is perfect for satisfying your chocolate cravings: the Nutella Mug Cake! This fudgy and gooey dessert comes together in no time, using just a microwave. Whether you’re in need of a late-night snack or a sweet pick-me-up, this recipe is both easy to follow and oh-so-delicious. So, let’s get started!
Nutella Mug Cake
This delightful individual-sized cake is rich, chocolatey, and can be whipped up in just a matter of minutes. Perfect for when you’re in a hurry but still want something special.
Ingredients
- 4 tablespoons all-purpose flour
- 2 tablespoons unsweetened cocoa powder
- 4 tablespoons granulated sugar
- 1/8 teaspoon baking powder
- 1/8 teaspoon salt
- 3 tablespoons milk
- 2 tablespoons vegetable oil
- 2 tablespoons Nutella
Instructions
- In a medium microwave-safe mug, combine the flour, cocoa powder, sugar, baking powder, and salt. Mix well to ensure all the dry ingredients are evenly distributed.
- Add in the milk, vegetable oil, and Nutella. Stir until you have a smooth batter, making sure to scrape the sides and bottom of the mug to incorporate all the dry ingredients.
- Microwave the mug cake on high for about 1 minute and 10 seconds. Times may vary depending on your microwave, so keep an eye on it as it cooks. The cake should rise and look set around the edges, while still being slightly gooey in the center.
- Let the mug cake cool for a minute or two before digging in. It’s perfect enjoyed straight from the mug, or you can top it with a scoop of ice cream or a drizzle of chocolate sauce for an extra indulgent treat.
Enjoy your scrumptious Nutella Mug Cake—all the chocolate goodness you crave in just a few minutes! Perfect for those cozy nights or when you’re simply treating yourself to something sweet.