Fully loaded cauliflower salad –Hey y’all! Today, we’re diving into a delicious Loaded Cauliflower Casserole that’ll have your taste buds dancing! This dish is the perfect blend of creamy and cheesy goodness with a veggie twist. It’s an ideal side dish for your family gatherings or a tasty meal prep option throughout the week. Let’s get started with the recipe!
Feast Your Eyes
Look at this mouthwatering creation:
Ingredients
Before we dive into the instructions, here’s what you’ll need:
- 1 large head of cauliflower, chopped into florets
- 1 cup of sour cream
- 1 cup of shredded cheddar cheese
- 1 cup of cooked and crumbled bacon
- 1/4 cup of green onions, chopped
- 1 teaspoon of garlic powder
- Salt and black pepper to taste
- 1/2 teaspoon of smoked paprika (optional)
- Additional cheese for topping (optional)
Instructions
Now that you have all your ingredients ready, let’s put this beauty together!
- Preheat your oven to 350°F (175°C). Get that heat going!
- In a large pot filled with salted water, bring it to a boil. Toss in those cauliflower florets and cook them for about 5-7 minutes, or until they’re fork-tender but not mushy.
- Once your cauliflower is ready, drain it well and return it to the pot.
- Add in the sour cream, half of the cheddar cheese, crumbled bacon, green onions, garlic powder, salt, and pepper. Mix everything together until it’s all coated nicely.
- Transfer the cauliflower mixture into a greased baking dish. Spread it evenly, and if you like, sprinkle some additional cheese on top for that extra melty goodness.
- Pop it in the oven and let it bake for about 20-25 minutes, or until the cheese is bubbly and golden brown.
- Once it’s ready, remove it from the oven and let it cool for a few minutes before serving. You can garnish it with a sprinkle of leftover green onions or some more crumbled bacon for that fancy touch.
And just like that, you’ve got yourself a comforting Loaded Cauliflower Casserole! Serve it up warm and watch it disappear from the table. This recipe is not just about flavor; it’s about bringing people together over some good, home-cooked food. Enjoy, y’all!