How to Make Funnel Cakes in 5 Minutes

Updated
2 min read

Funnel cakes –Yo, let’s talk about a sweet treat that hits home and takes us straight to the fairgrounds – Funnel Cakes! If you’ve ever indulged in this crispy, sugary delight, you know just how good it is. Let’s dive into this easy funnel cake recipe that’ll have you flipping them up right in your own kitchen.

Funnel Cake Delight

These funnel cakes are crispy on the outside, soft on the inside, and dusted with powdered sugar, making them irresistible. Grab yourself some family or friends because once they smell these frying, they’ll be ready to dig in!

Delicious Funnel Cake Stack

Ingredients

  • 2 cups all-purpose flour
  • 2 tablespoons granulated sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 2 large eggs
  • 1 cup milk
  • 1 teaspoon vanilla extract
  • Oil for frying
  • Powdered sugar for dusting

Instructions

  1. In a large bowl, mix the flour, sugar, baking powder, and salt until well combined.
  2. In a separate bowl, whisk together the eggs, milk, and vanilla extract until fluffy.
  3. Gradually pour the egg mixture into the dry ingredients, stirring until the batter is smooth. Don’t overmix; a little lumpiness is okay!
  4. Heat the oil in a deep frying pan to 375°F (190°C). You’ll know it’s ready when a drop of batter sizzles on contact.
  5. To create the funnel cakes, use a funnel (or a squeeze bottle) filled with batter. Paint a circular spiral shape into the hot oil, starting from the center and working outward. Be creative – the more crisscross and swirls, the better!
  6. Fry each cake for about 1-2 minutes on each side or until golden brown. Use tongs to carefully flip them.
  7. Once they’re golden, remove the cakes from the oil and place them on paper towels to drain the excess oil.
  8. While they’re still warm, dust generously with powdered sugar. You can even top them off with some fresh fruit, whipped cream, or chocolate sauce if you’re feeling fancy!

Now that you got this recipe under your belt, you’re ready to whip up some funnel cake magic in your own home. Trust me, no one can resist that sweet, golden goodness. Enjoy every crispy, sugary bite!