Garlic butter sauce i –Hey y’all! Today, we’re diving into a mouthwatering treat that’s all about flavor and ease — Easy Garlic Butter Sauce! This sauce is perfect for drizzling over pasta, brushing on grilled meats, or just dipping your favorite bread. Let’s get into it!
Easy Garlic Butter Sauce
Check out this rich and creamy sauce that’s just bursting with flavor. It’s buttery, garlicky, and oh-so-easy to whip up. Gather your ingredients and let’s get cooking!
Ingredients:
- 1 cup unsalted butter
- 4 cloves garlic, minced
- 1 tablespoon fresh parsley, chopped
- ½ teaspoon salt (more to taste)
- ¼ teaspoon black pepper
- Optional: A pinch of red pepper flakes for some heat!
Instructions:
- First things first, grab yourself a small saucepan and melt that butter over medium heat. We want it nice and smooth.
- Once the butter’s melted, add in the minced garlic. Stir it around and let it cook for about 1-2 minutes. You don’t want it to brown too much — just enough to release that delicious garlic aroma!
- Now, toss in the chopped parsley, salt, and black pepper. If you’re feeling adventurous, add a pinch of red pepper flakes for some extra kick!
- Stir everything together and let it simmer for another minute or so. This will help all those flavors mingle and create a heavenly sauce.
- Once it’s all looking good, remove it from heat. Grab your favorite pasta, grilled chicken, or some fresh bread and get ready to indulge in this garlic butter bliss.
This Easy Garlic Butter Sauce is not just versatile, but it’s also super quick, making it perfect for those busy weeknights or when you want to impress your friends and family without spending all day in the kitchen. Enjoy, and let your taste buds thank you!