Garlic creamed chicken –Get ready to indulge in a dish that promises to be as creamy as your favorite daydream! Let’s dive into the delightful world of creamy garlic chicken. This recipe is a guaranteed crowd-pleaser that will make your taste buds do a happy dance. So, roll up your sleeves and let’s get cooking!
Creamy Garlic Chicken
Are you ready to whip up a dish that’s not just delicious but also super easy to prepare? This creamy garlic chicken is here to save your dinner plans. With just a few simple ingredients, you’ll have a mouthwatering meal that tastes like you spent hours in the kitchen. Let’s check out what you need!
Ingredients
- 4 boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 4 cloves garlic, minced
- 1 cup heavy cream
- ½ cup chicken broth
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Instructions
- Heat the olive oil in a large skillet over medium heat. Add the chicken breasts, seasoning them with salt and pepper. Cook until golden brown, about 5-6 minutes per side. Once done, remove the chicken from the skillet and set aside.
- In the same skillet, add the minced garlic and sauté for about 30 seconds until fragrant. Be careful not to burn it, or you will have a bitter surprise waiting for you!
- Pour in the chicken broth and heavy cream, stirring well to combine. Add the paprika, and season with salt and pepper. Bring the mixture to a simmer. Let it bubble away, thickening up nice and creamy.
- Return the chicken to the skillet. Spoon some of that luscious sauce over the chicken, and let it cook in the sauce for about 5 more minutes, or until the chicken is fully cooked through.
- Once everything is cooked and looking scrumptious, take it off the heat. Garnish with freshly chopped parsley – because we all know a sprinkle of green makes everything look gourmet!
There you have it: creamy garlic chicken that’s not just a meal but an experience. Serve it with your favorite side – pasta, rice, or maybe some crispy bread to soak up that delicious sauce. Enjoy every bite, and get ready to be the star of your own kitchen show!
