Garlic mushroom burgers –Are you ready to take your burger game to the next level? These Garlic Mushroom Burgers are not only delicious but also a fantastic way to enjoy a meat-free meal. Packed with flavor and a satisfying texture, they will delight even the pickiest eaters. Let’s dive into this easy recipe that’s perfect for any occasion!
Garlic Mushroom Burgers
These savory burgers are made with fresh mushrooms and garlic, creating a delightful combination that will leave your taste buds wanting more. Serve them on your favorite bun with all the fixings!
Ingredients:
- 400g (about 14 oz) mushrooms, finely chopped
- 2 cloves of garlic, minced
- 1 small onion, finely chopped
- 100g (about 1 cup) breadcrumbs
- 50g (about 1/2 cup) grated cheese (optional)
- 1 egg
- Salt and pepper, to taste
- Olive oil, for frying
- Burger buns, to serve
- Your favorite toppings, such as lettuce, tomato, or avocado
Instructions:
- Start by heating a splash of olive oil in a frying pan over medium heat. Add the chopped onions and garlic, cooking until softened and fragrant, about 3-4 minutes.
- Next, add the finely chopped mushrooms to the pan. Cook for around 6-8 minutes, stirring occasionally, until the mushrooms are browned and any excess moisture has evaporated.
- Once cooked, transfer the mushroom mixture to a large bowl. Allow it to cool slightly.
- Add the breadcrumbs, grated cheese (if using), and egg to the bowl. Season the mixture with salt and pepper, then stir until everything is well combined.
- Using your hands, shape the mixture into burger patties. You should be able to make about 4-6 patties, depending on your size preference.
- Wipe the frying pan clean and add another splash of olive oil. Heat on medium-high. Carefully add the burger patties and cook for about 5 minutes on each side or until golden and cooked through.
- Once the burgers are ready, place them on your chosen buns and top with your favorites like lettuce, tomato, and avocado.
- Serve hot and enjoy your homemade Garlic Mushroom Burgers!
These Garlic Mushroom Burgers are a fantastic addition to any meal, whether it’s a casual lunch or a festive dinner. Enjoy the wonderful flavors and the satisfaction of making them from scratch!