Garlic shrimp and cheesy grits –Today, I’m excited to share a delightful recipe that brings together the flavors of the sea and creamy comfort food—Garlic Shrimp & Cheesy Grits! This dish is perfect for a cozy dinner and is sure to impress your guests. The rich, cheesy grits complement the succulent garlic shrimp beautifully, making it a family favorite. Let’s dive right into making this culinary masterpiece!
Garlic Shrimp & Cheesy Grits
First up, let’s take a look at this mouthwatering dish:

Ingredients for Cheesy Grits:
- 1 cup of stone-ground grits
- 4 cups of water
- 1 cup of shredded sharp cheddar cheese
- 2 tablespoons of butter
- Salt and pepper to taste
- Optional: chopped green onions for garnish
Ingredients for Garlic Shrimp:
- 1 pound of shrimp, peeled and deveined
- 3 tablespoons of olive oil
- 4 cloves of garlic, minced
- 1 teaspoon of red pepper flakes (adjust to taste)
- 2 tablespoons of lemon juice
- Salt and pepper to taste
- Chopped parsley for garnish
Instructions:
- Start by preparing the grits. In a large pot, bring the water to a boil and add a pinch of salt.
- Slowly whisk in the grits, reducing the heat to low. Cook for about 20-25 minutes, stirring frequently until thickened.
- Once the grits are cooked, stir in the butter, shredded cheese, salt, and pepper. Keep warm.
- In a skillet, heat the olive oil over medium-high heat. Add the minced garlic and cook until fragrant, about 30 seconds.
- Add the shrimp to the skillet along with the red pepper flakes, salt, and pepper. Sauté until the shrimp turns pink and opaque, about 3-4 minutes.
- Drizzle with lemon juice and toss well to combine.
- To serve, spoon a generous portion of cheesy grits onto a plate and top it with the garlic shrimp. Garnish with chopped parsley and green onions, if desired.
And there you have it—your delicious Garlic Shrimp & Cheesy Grits are ready to be devoured! Not only is this dish incredibly flavorful, but it also presents beautifully, making it a perfect centerpiece for your dining table. Enjoy each bite of this savory combination, and don’t forget to share it with loved ones!