Garlic shrimp scampi with mushrooms –If you’re looking for a delightful seafood dish that’s rich in flavor and easy to prepare, garlic butter shrimp scampi is the perfect choice! This classic recipe brings together succulent shrimp with a luscious garlic butter sauce, making it an ideal meal for any occasion. Let’s dive into this delectable recipe!
Garlic Butter Shrimp Scampi
This garlic butter shrimp scampi is not just a meal; it’s a comforting experience that combines savory and buttery goodness with a hint of spice. It pairs wonderfully with pasta, rice, or even a crusty loaf of garlic bread for dipping. Let’s check out the ingredients and cooking instructions.
Ingredients
- 1 pound large shrimp, peeled and deveined
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1/2 teaspoon red pepper flakes (adjust according to taste)
- 1/4 cup dry white wine
- Juice of 1 lemon
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
- Pasta of your choice (optional)
Instructions
- In a large skillet over medium-high heat, melt the butter. When the butter has melted and is starting to bubble, add the minced garlic and red pepper flakes. Sauté for about 1 minute until the garlic is fragrant but not browned.
- Next, add the shrimp to the pan, tossing to coat them in the garlic butter. Cook for about 2-3 minutes until the shrimp turns pink and opaque.
- Pour in the white wine and lemon juice, allowing it to simmer and reduce slightly, which should take about 2 minutes. Season with salt and pepper to taste.
- If you’re serving this dish with pasta, you can add it to the skillet and toss everything together for a rich and savory flavor. Alternatively, you can serve the shrimp over pasta or rice.
- Lastly, garnish with freshly chopped parsley and an additional squeeze of lemon, if desired. Serve immediately while it’s still warm, and enjoy this flavorful meal!
This garlic butter shrimp scampi recipe is a quick and satisfying option for dinner. It’s perfect for weeknight meals, special occasions, or simply when you want a taste of the sea right in your kitchen. Enjoy every delicious bite!