Easy Ways to Make German Kohlrabi In Cream Sauce at Home

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2 min read

German kohlrabi in cream sauce –If you’re looking for a comforting and delicious dish that showcases the unique flavor of kohlrabi, you’ve come to the right place! This German Kohlrabi Casserole with Ham is not only rich in taste but also easy to prepare. Perfect for cozy family dinners or gatherings with friends, this recipe is sure to become a favorite. Let’s dive right into the delightful flavors!

German Kohlrabi Casserole with Ham – Oma’s Kohlrabi mit Schinken

This casserole brings together the earthy taste of kohlrabi, the savory essence of ham, and a creamy sauce that binds the ingredients together beautifully. It’s a hearty dish that showcases the simplicity of home-cooked comfort food, appealing to all ages.

German Kohlrabi Casserole with Ham

Ingredients:

  • 4 medium kohlrabi, peeled and chopped
  • 1 cup cooked ham, diced
  • 1 onion, chopped
  • 2 cups heavy cream
  • 1 cup grated cheese (preferably Swiss or Gruyère)
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon ground nutmeg
  • 2 tablespoons olive oil
  • 1/2 cup breadcrumbs

Instructions:

  1. Preheat your oven to 350°F (175°C).
  2. In a large pot, bring water to a boil. Add the chopped kohlrabi and cook for about 10 minutes or until slightly tender. Drain and set aside.
  3. In a skillet, heat olive oil over medium heat. Add the chopped onion and sauté until translucent, about 3-4 minutes.
  4. Add the diced ham to the onions and cook for another 2 minutes, stirring occasionally.
  5. In a large bowl, combine the drained kohlrabi, sautéed onion and ham mixture, heavy cream, salt, black pepper, and nutmeg. Mix well until all the ingredients are evenly coated.
  6. Transfer the mixture to a greased baking dish. Sprinkle the grated cheese generously on top, followed by an even layer of breadcrumbs.
  7. Bake in the preheated oven for about 30-35 minutes, or until the top is golden brown and bubbly.
  8. Remove from the oven and let it cool for a few minutes before serving. Enjoy this delightful casserole as a standalone dish or paired with a fresh salad!

This German Kohlrabi Casserole with Ham is an excellent dish that highlights the beauty of combining simple ingredients into something truly special. So gather your loved ones, serve this comforting meal, and enjoy every delightful bite!