How to Make Ginger Orange Brussels Sprouts in Easy Steps

Updated
2 min read

Ginger orange brussels sprouts –If you’re looking to impress your friends and family with a delightful and unique side dish, look no further than this Ginger Orange Brussels Sprouts recipe! The combination of zesty orange and spicy ginger creates a burst of flavor that perfectly complements the earthy taste of Brussels sprouts. Not only is this dish a feast for the eyes, but it’s also packed with nutrients. Let’s dive into this tasty creation!

Ginger Orange Brussels Sprouts

These Ginger Orange Brussels Sprouts are not just your average vegetable dish. With each bite, you’ll experience the tangy sweetness of orange paired with the warm, aromatic notes of ginger. It’s a fantastic way to elevate your dinner table and impress your guests with your culinary skills!

Ginger Orange Brussels Sprouts

Ingredients

  • 1 pound Brussels sprouts, trimmed and halved
  • 2 tablespoons olive oil
  • 1 tablespoon fresh ginger, minced
  • 1 orange, zested and juiced
  • 2 tablespoons honey (or maple syrup for a vegan option)
  • Salt and pepper to taste
  • Chopped pecans (optional, for garnish)
  • Fresh parsley, chopped (optional, for garnish)

Instructions

  1. Preheat your oven to 400°F (200°C). This high temperature is perfect for roasting Brussels sprouts to achieve that crispy exterior.
  2. In a mixing bowl, combine the halved Brussels sprouts with olive oil, minced ginger, orange zest, orange juice, honey, salt, and pepper. Toss well to ensure all the sprouts are coated evenly.
  3. Spread the Brussels sprouts evenly on a baking sheet lined with parchment paper. Make sure they are in a single layer for optimal roasting.
  4. Roast in the preheated oven for about 25-30 minutes, stirring halfway through, until the Brussels sprouts are golden brown and tender. The edges should be slightly crispy, enhancing the overall texture.
  5. Once roasted, remove them from the oven and let them cool for a few minutes. If desired, sprinkle with chopped pecans and parsley for added flavor and garnish.
  6. Serve warm as a delightful side dish that pairs wonderfully with any main course!

Enjoy the tantalizing flavors of this Ginger Orange Brussels Sprouts recipe. It’s sure to become a new favorite at your dining table!