Glazed pumpkin donuts –If you’re looking for a delightful treat that captures the essence of fall, look no further than these Glazed Pumpkin Donuts. They are the perfect combination of moist pumpkin goodness, warm spices, and a sweet glaze that will have everyone coming back for more. Enjoy these donuts with a cup of coffee or as a tasty dessert any time of the day. Below, you will find the recipe along with step-by-step instructions to make your own batch of these delicious donuts.
Glazed Pumpkin Donuts
These donuts are infused with pumpkin puree and a blend of warm spices, making them a seasonal favorite. Whether you choose to fry or bake them, these donuts are sure to impress.
Ingredients
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1 tsp ground cinnamon
- 1/2 tsp ground nutmeg
- 1/2 tsp ground ginger
- 1/2 cup pumpkin puree
- 1/4 cup vegetable oil
- 2 large eggs
- 1 tsp vanilla extract
- For the glaze:
- 1 cup powdered sugar
- 2-3 tbsp milk
- 1/2 tsp vanilla extract
Instructions
- Preheat your oven to 350°F (175°C) and grease a donut pan with non-stick spray.
- In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, salt, cinnamon, nutmeg, and ginger.
- In another bowl, combine the pumpkin puree, vegetable oil, eggs, and vanilla extract. Mix until smooth.
- Gradually add the wet ingredients to the dry ingredients and stir until just combined. Do not overmix.
- Spoon the batter into the prepared donut pan, filling each cavity about two-thirds full.
- Bake in the preheated oven for 12-15 minutes, or until a toothpick inserted into the center comes out clean.
- Allow the donuts to cool in the pan for a few minutes before transferring them to a wire rack to cool completely.
- For the glaze, whisk together the powdered sugar, milk, and vanilla extract in a bowl until smooth.
- Dip the top of each cooled donut into the glaze, allowing any excess to drip off.
- Let the glaze set for a few minutes before serving. Enjoy your delicious Glazed Pumpkin Donuts!
These donuts are not only easy to make but are also a wonderful way to celebrate the flavors of fall. They can be enjoyed fresh or stored for a few days in an airtight container. Happy baking!