Gluten free pumpkin muffins –Fall is the perfect time to indulge in some deliciously warm and cozy flavors, and what better way to embrace the season than with gluten-free pumpkin muffins? These muffins are not only scrumptious but also easy to make, allowing everyone to enjoy the essence of pumpkin spice without worrying about gluten. Below is a simple recipe that you can whip up to share with family or enjoy on your own during those chilly mornings.
Gluten Free Pumpkin Muffins
These gluten-free pumpkin muffins are fluffy, moist, and packed with all the warm spices that signify the arrival of fall. Let’s dive into the ingredients and instructions to make these delightful treats!
Ingredients
- 1 cup gluten-free all-purpose flour
- 1 cup canned pumpkin puree
- 3/4 cup brown sugar
- 1/2 cup coconut oil (melted)
- 1/4 cup maple syrup
- 2 large eggs
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
Instructions
- Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners or grease it with oil.
- In a mixing bowl, combine the pumpkin puree, melted coconut oil, brown sugar, maple syrup, eggs, and vanilla extract. Mix until smooth and well combined.
- In a separate bowl, whisk together the gluten-free flour, baking powder, baking soda, ground cinnamon, ground nutmeg, and salt.
- Gradually add the dry ingredients to the wet ingredients, stirring gently until just combined. Be careful not to overmix.
- Spoon the batter into the prepared muffin tin, filling each cup about 3/4 full.
- Bake in the preheated oven for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
- Once baked, remove the muffins from the oven and allow them to cool in the tin for about 5 minutes. Then transfer them to a wire rack to cool completely.
- Enjoy these delicious muffins warm or at room temperature!
These gluten-free pumpkin muffins are perfect for breakfast, snacks, or even dessert. With each bite, you’ll be reminded of the beautiful flavors of fall. So gather your ingredients, and let’s bake some joy into your day!