Graham cracker cookies –There’s something incredibly nostalgic about baking cookies that reminds us of cozy evenings and sweet family moments. Today, we’re diving into a delightful recipe for Graham Cracker Cookies. These treats are not only easy to make but also a fantastic addition to any gathering. Let’s get started!
Graham Cracker Cookies
These cookies bring together the wonderful crunch of graham crackers with a touch of sweetness. Perfect for dunking in milk or enjoying as a snack on their own, they are sure to be a hit!
Ingredients:
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup packed brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups crushed graham crackers
- 1 cup chocolate chips (optional)
Instructions:
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until the mixture is light and fluffy.
- Add in the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract.
- In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add this dry mixture to the wet ingredients, mixing until just combined.
- Fold in the crushed graham crackers and chocolate chips (if using) until evenly distributed throughout the dough.
- Using a cookie scoop or tablespoon, drop rounded balls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
- Bake in the preheated oven for 10-12 minutes, or until the edges are golden. The centers may look slightly undercooked, but they will continue to set as they cool.
- Remove from the oven and allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
These Graham Cracker Cookies are a wonderful treat that encapsulates the essence of baking. Whether you enjoy them fresh out of the oven or later on, they are undeniably delicious and sure to please anyone who tries them. Enjoy your baking adventure and savor every bite!