Grandma chases nanaimo bars –Indulging in a sweet treat can evoke warm nostalgia, and there’s nothing quite like the delightful layers of Nanaimo bars. This no-bake dessert hails from Canada and offers a delicious combination of flavors and textures. With a crumbly base, a creamy custard filling, and a glossy chocolate top, these bars are sure to impress at any gathering. Let’s dive into the recipe and bring a taste of Canada to your kitchen!
Nanaimo Bars
Get ready to create your own delicious batch of Nanaimo bars! Follow these simple steps and ingredients to please family and friends with this irresistible dessert.
Ingredients
- For the Base:
- 1/2 cup unsalted butter, softened
- 1/3 cup granulated sugar
- 1 large egg
- 1 cup graham cracker crumbs
- 1/2 cup shredded coconut
- 1/2 cup chopped walnuts or pecans (optional)
- For the Custard Cream Filling:
- 1/2 cup unsalted butter, softened
- 2 cups powdered sugar
- 2 tablespoons vanilla custard powder
- 2 tablespoons milk
- For the Chocolate Topping:
- 4 ounces semi-sweet chocolate, chopped
- 2 tablespoons unsalted butter
Instructions
- In a medium bowl, cream together the softened butter and granulated sugar. Add the egg and mix until well combined.
- Stir in the graham cracker crumbs, shredded coconut, and chopped nuts (if using) until the mixture resembles a crumbly dough.
- Press the base mixture firmly into the bottom of a greased 8-inch square pan. Set aside.
- For the custard cream filling, beat the softened butter in a bowl until creamy. Gradually add the powdered sugar and custard powder, mixing well. Add the milk and continue to mix until smooth.
- Spread the custard cream filling evenly over the cooled base layer. Place the pan in the refrigerator to set for about 30 minutes.
- For the chocolate topping, melt the chopped chocolate and butter together in a heatproof bowl over simmering water or in the microwave in short bursts, stirring until smooth.
- Once melted, pour the chocolate mixture over the custard layer and spread evenly. Return to the refrigerator to set completely, about 1-2 hours.
- Once set, cut into squares and serve chilled. Enjoy your delicious Nanaimo bars!
These delightful treats are perfect for a potluck, dessert table, or simply to enjoy on a cozy afternoon. Give this recipe a try, and savor each layered bite of this classic dessert!