How to Cook Grandmas Baked Rice Pudding With Meringue in 5 Minutes

Updated
2 min read

Grandmas baked rice pudding with meringue –Today, I’m excited to share a nostalgic recipe that warms the heart and fills the belly: Grandma’s Rice Pudding. This delightful treat is perfect for any occasion, offering a comforting sweetness that takes you back to simpler times. Whether you’re enjoying it as a dessert or a cozy snack, this recipe is sure to become a favorite in your home.

Simply Scratch My Grandma’s Rice Pudding

Take a look at this beautiful dish:

My Grandma's Rice Pudding

Ingredients

  • 1/2 cup of uncooked white rice
  • 2 cups of milk
  • 1/2 cup of sugar
  • 1/4 teaspoon of salt
  • 1/2 teaspoon of vanilla extract
  • 1 egg, beaten
  • 1/2 teaspoon of ground cinnamon (optional)
  • Raisins (optional, for serving)
  • Ground nutmeg (for garnish)

Instructions

  1. Begin by cooking the rice in a medium saucepan according to the package instructions. Generally, you will want to use about 1 cup of water for every 1/2 cup of rice. Bring the water to a boil, add the rice, cover, and reduce the heat. Let it simmer until the rice is tender.
  2. Once cooked, add the milk, sugar, and salt to the saucepan with the rice. Mix everything together and bring it to a gentle simmer over medium heat, stirring occasionally. Allow the mixture to cook for about 20-25 minutes until it thickens and becomes creamy.
  3. Next, add the beaten egg and vanilla extract. Stir the pot continuously to ensure the egg does not scramble. Cook for an additional 2-3 minutes until everything is well incorporated and the pudding achieves your desired consistency.
  4. If you love the spice, incorporate the ground cinnamon at this stage, mixing it in thoroughly.
  5. Once your rice pudding is perfect, remove it from the heat. Let it cool slightly before serving, but it can also be enjoyed warm or chilled.
  6. To serve, ladle the rice pudding into bowls, and if desired, sprinkle with a bit of ground nutmeg and a handful of raisins for added sweetness.

This creamy, dreamy rice pudding is sure to bring a smile to your face and warmth to your soul. Enjoy this delightful recipe that honors tradition and family!