How to Make Grandmas Blackberry Cobbler in Easy Steps

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2 min read

Grandmas blackberry cobbler –Indulge in the nostalgic flavors of Grandma’s Old Fashioned Blackberry Cobbler, a delightful dessert that evokes warm memories of home-cooked meals. This scrumptious recipe marries sweet blackberries with a perfectly crafted buttery crust, making it the perfect treat for family gatherings or a cozy evening at home. Below, you will find the step-by-step instructions to create this timeless dessert.

Grandma’s Old Fashioned Blackberry Cobbler

As the aroma of this cobbler fills your kitchen, you will be transported to a simpler time, where cooking was done with love and recipes were passed down through generations. This blackberry cobbler is not only easy to make but also incredibly delicious, appealing to both children and adults alike.

Grandma's Old Fashioned Blackberry Cobbler

Ingredients

  • 4 cups fresh blackberries
  • 1 cup granulated sugar, divided
  • 1 tablespoon lemon juice
  • 1 tablespoon cornstarch
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, melted
  • 1 cup milk
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine the blackberries, 1/2 cup of sugar, lemon juice, and cornstarch. Let this mixture sit while you prepare the cobbler batter.
  3. In another bowl, combine the flour, baking powder, salt, and remaining sugar. Stir in the melted butter, milk, and vanilla extract until well combined.
  4. Pour the batter into a greased 9×13-inch baking dish, spreading it evenly across the bottom.
  5. Spoon the blackberry mixture over the batter, spreading it gently to ensure even distribution.
  6. Bake in the preheated oven for 45-50 minutes, or until the cobbler is golden brown and bubbly.
  7. Remove from the oven and allow it to cool slightly before serving.
  8. Enjoy warm, preferably with a scoop of vanilla ice cream on top!

This Grandma’s Old Fashioned Blackberry Cobbler will surely become a favorite in your home. Its rich flavors and simple preparation make it an ideal option for both novice cooks and experienced bakers. Share this delightful dish with friends and family, and create your own cherished memories around the table.