How to Cook Grandmas Crispy Pork Wontons in Easy Steps

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Wontons are a delightful treat that brings so much joy to the table. Whether you enjoy them steamed, boiled, or fried, they are a versatile dish that can be adapted to suit any palate. Today, I’m excited to share a delicious recipe for Chinese wontons that you can easily replicate at home. Not only are they packed with flavors, but they also make for a great appetizer or main course.

Delicious Chinese Wontons

Let’s dive into the delightful world of wontons. This recipe provides you with all the necessary details to create these delicious bites from scratch!

Chinese Wontons

Ingredients

  • 1 package wonton wrappers
  • 1 pound ground pork
  • 1 cup chopped green onions
  • 1 tablespoon minced garlic
  • 1 tablespoon grated ginger
  • 2 tablespoons soy sauce
  • 1 tablespoon sesame oil
  • 1 tablespoon cornstarch
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • Water (for sealing wontons)
  • Vegetable oil (for frying option)

Instructions

  1. In a large bowl, combine the ground pork, chopped green onions, minced garlic, grated ginger, soy sauce, sesame oil, cornstarch, salt, and black pepper. Mix well until fully combined.
  2. Take a wonton wrapper and place a teaspoon of filling in the center. Dip your finger in water and moisten the edges of the wrapper. Fold the wrapper over to form a triangle, pinching the edges to seal. You can also bring the two corners of the triangle together and pinch to create a dumpling shape.
  3. Repeat the process until you have filled all the wrappers. You can arrange the wontons on a tray lined with parchment paper to prevent sticking.
  4. To cook the wontons, you have two options: boiling or frying. For boiling, bring a pot of water to a boil and carefully drop in the wontons. Cook until they float to the top, about 3-5 minutes. For frying, heat vegetable oil in a pan over medium-high heat and gently place the wontons in the oil, cooking until golden brown and crispy.
  5. Once cooked, you can serve the wontons with your favorite dipping sauce, such as soy sauce, chili oil, or a homemade vinegar sauce.

Enjoy these delightful Chinese wontons with family and friends. They’re sure to be a hit at your next gathering!