Grannys homemade noodles –Discover the delightful taste of homemade noodles with this classic recipe that captures the essence of comfort food. Perfect for a family meal or a special gathering, these noodles are sure to impress your loved ones with their fresh flavors and rich textures. It’s not just a recipe; it’s a cherished tradition that brings everyone together.
Image of Granny’s Homemade Noodles
Take a look at this mouthwatering image that showcases the beautifully crafted noodles, emblematic of the love that goes into making them.
Ingredients
Gather these simple yet essential ingredients to whip up a batch of Granny’s homemade noodles:
- 2 cups all-purpose flour
- 2 large eggs
- 1/2 teaspoon salt
- 1/4 cup water (or as needed)
- 2 tablespoons olive oil
Instructions
Follow these straightforward instructions, and you’ll have delicious homemade noodles ready to be enjoyed:
- In a large mixing bowl, combine the all-purpose flour and salt. Create a well in the center and crack the eggs into it.
- Using a fork, gently beat the eggs and gradually incorporate the flour until the mixture becomes crumbly.
- Add in the olive oil and begin to knead the dough with your hands. Slowly add water, a tablespoon at a time, until the dough is smooth and elastic.
- Cover the dough with a cloth or plastic wrap and let it rest for 30 minutes. This allows the gluten to relax for easier rolling.
- On a floured surface, roll out the dough to your desired thickness. If you prefer thinner noodles, roll until it’s almost translucent.
- Cut the rolled dough into strips of your preferred width using a sharp knife or pizza cutter. Dust with flour to prevent sticking.
- To cook the noodles, bring a pot of salted water to a boil. Add the noodles and cook for about 2-4 minutes, depending on your desired texture.
- Once cooked, drain the noodles and rinse with cold water to stop the cooking process. Serve with your favorite sauce or toppings.
Enjoy your homemade noodles with a side of stir-fried vegetables, a savory broth, or simply drizzled with soy sauce. This recipe not only brings joy to your taste buds but also fills your kitchen with the warm aroma of homemade goodness.