How to Make Greek Island Chicken Shish Kebabs in 15 Minutes

Updated
2 min read

Greek island chicken shish kebabs –Are you looking for a delightful dish that’s perfect for grilling season? Look no further! This Greek Island Chicken Shish Kebabs recipe will take your taste buds on a Mediterranean journey. With succulent chicken marinated in aromatic flavors and grilled to perfection, these kebabs are sure to impress friends and family alike. Let’s dive into the details!

Greek Island Chicken Shish Kebabs

These kebabs are not only delicious but also incredibly easy to prepare. The marinade infuses the chicken with a burst of flavor, and grilling them gives them that perfect charred finish. Here’s what you’ll need:

Greek Island Chicken Shish Kebabs

Ingredients:

  • 2 pounds boneless, skinless chicken breasts, cut into 1-inch cubes
  • 1/4 cup olive oil
  • 1/4 cup fresh lemon juice
  • 4 cloves garlic, minced
  • 1 tablespoon dried oregano
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 red bell pepper, cut into chunks
  • 1 green bell pepper, cut into chunks
  • 1 red onion, cut into chunks
  • Pita bread and tzatziki sauce, for serving

Instructions:

  1. In a large bowl, whisk together the olive oil, lemon juice, minced garlic, oregano, salt, and pepper.
  2. Add the chicken pieces to the marinade, making sure they are well coated. Cover the bowl and let the chicken marinate in the refrigerator for at least 1 hour, or ideally overnight for maximum flavor.
  3. Preheat your grill to medium-high heat. If you’re using wooden skewers, soak them in water for about 30 minutes to prevent burning.
  4. Thread the marinated chicken pieces onto the skewers, alternating with chunks of red pepper, green pepper, and onion.
  5. Once the grill is hot, place the skewers on the grate. Cook for about 10-15 minutes, turning occasionally until the chicken is cooked through and has beautiful grill marks.
  6. Remove from the grill and let the skewers rest for a few minutes before serving.
  7. Serve the chicken kebabs with warm pita bread and tzatziki sauce for dipping. Enjoy your Mediterranean feast!

These Greek Island Chicken Shish Kebabs not only look appealing but taste incredible as well. Perfect for summer gatherings, they offer the ideal blend of flavors that bring the spirit of the Greek islands right to your backyard. So fire up that grill and indulge in this savory dish!