Quick Ways to Make Greek Yogurt Chocolate Cake with Simple Ingredients

Updated
2 min read

Greek yogurt chocolate cake –Indulging in a rich and creamy dessert doesn’t have to mean sacrificing your health. With this delightful Greek Yogurt Chocolate Cake, you can enjoy a luscious treat that boasts the benefits of Greek yogurt while satisfying your chocolate cravings. This cake is not only easy to make, but it’s also a great way to impress your friends and family at gatherings. Let’s dive into the recipe!

Greek Yogurt Chocolate Cake

This cake is moist, chocolatey, and full of flavor thanks to the addition of Greek yogurt. It’s perfect for birthdays, celebrations, or simply when you’re craving something sweet.

Greek Yogurt Chocolate Cake

Ingredients:

  • 1 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup granulated sugar
  • 1/2 cup Greek yogurt
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup hot water

Instructions:

  1. Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.
  2. In a large bowl, whisk together the flour, cocoa powder, baking soda, and salt until well combined.
  3. In another bowl, mix the sugar, Greek yogurt, vegetable oil, eggs, and vanilla extract until smooth.
  4. Gradually add the dry ingredients to the wet ingredients, stirring gently to combine.
  5. Slowly pour in the hot water, and mix until you have a smooth batter. The batter will be thin, but that’s okay! It helps create a moist cake.
  6. Pour the batter into the prepared cake pan and bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
  7. Once baked, remove the cake from the oven and let it cool in the pan for about 10 minutes. Then, transfer it to a wire rack to cool completely.
  8. Frost or decorate as desired, and serve with a dollop of whipped cream or a scoop of vanilla ice cream to elevate this treat!

This Greek Yogurt Chocolate Cake is a beautiful blend of richness and lightness. The yogurt adds a unique texture and a hint of tang, while the cocoa powder delivers a deep chocolate flavor. Once you try this recipe, it might just become your go-to dessert for any occasion. Enjoy every bite!