How to Cook Green Chile Tortilla Scramble Like A Professional

Updated
2 min read

Green chile tortilla scramble –Looking for a delightful and spicy twist on your breakfast routine? Try this Spicy Southwestern Scramble! It’s a vibrant dish that combines the flavors of green chiles with a fluffy tortilla scramble, making for a hearty morning meal that you won’t forget. Perfectly packed with flavors, this recipe is a must-try!

Spicy Southwestern Scramble

This delicious green chile tortilla treat is not only easy to prepare but also comes together quickly, making it a great choice for busy mornings. Let’s jump right into the ingredients and instructions.

Spicy Southwestern Scramble

Ingredients:

  • 4 large eggs
  • 1/4 cup milk
  • 1 tablespoon olive oil
  • 1 small onion, diced
  • 1-2 green chiles, finely chopped (adjust to taste)
  • 1/2 cup bell pepper, diced
  • 1/2 cup shredded cheese (cheddar or your choice)
  • 4 small tortillas
  • Salt and pepper to taste
  • Fresh cilantro for garnish (optional)

Instructions:

  1. In a mixing bowl, whisk together the eggs and milk until well combined. Season with salt and pepper.
  2. Heat the olive oil in a large skillet over medium heat. Add the diced onion and bell pepper, sautéing until they are soft and aromatic.
  3. Stir in the finely chopped green chiles and continue to cook for another 2-3 minutes.
  4. Pour the egg mixture into the skillet, stirring gently to combine with the vegetables. Cook until the eggs are just set, stirring occasionally to ensure even cooking.
  5. Once the scramble is almost done, sprinkle the shredded cheese over the top and let it melt.
  6. Warm the tortillas in a separate pan or microwave for a few seconds until they are pliable.
  7. To serve, spoon the scrambled mix onto each tortilla, and garnish with fresh cilantro if desired. Roll them up or fold them in half, and enjoy your Spicy Southwestern Scramble!

This dish is perfect for breakfast but can also be enjoyed for brunch or even a quick dinner. The combination of flavors from the vegetables and the creaminess of the eggs topped with melted cheese is simply irresistible. Give it a try, and you might just find a new favorite in your recipe repertoire!