How to Cook Green Tea Cupcakes in 15 Minutes

Updated
2 min read

Green tea cupcakes –Indulge in a delightful fusion of flavors with these exquisite Green Tea Cupcakes. Combining the richness of traditional cupcakes with the subtle yet distinct flavor of green tea, these desserts are perfect for any occasion. Whether you’re hosting a tea party or simply treating yourself, these cupcakes promise to be an unforgettable experience for your taste buds.

Green Tea Cupcakes

These fluffy cupcakes are infused with the earthy notes of matcha green tea, providing a unique twist on a classic dessert. Each bite is a harmonious blend of sweetness and umami, making them a standout treat.

Green Tea Cupcakes

Ingredients

  • 1 ½ cups all-purpose flour
  • 1 cup granulated sugar
  • 1 ½ teaspoons baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • 1 cup unsalted butter, softened
  • 2 large eggs
  • 2 tablespoons matcha green tea powder
  • 1 teaspoon vanilla extract
  • ½ cup milk

Instructions

  1. Preheat your oven to 350°F (175°C) and line a cupcake pan with paper liners.
  2. In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt until combined.
  3. In another bowl, cream the softened butter until light and fluffy. Add in the eggs, one at a time, and beat well after each addition.
  4. Gradually add the matcha green tea powder and vanilla extract to the butter mixture, blending until smooth.
  5. Now, alternate adding the dry ingredients and the milk to the mixture, starting with the dry ingredients. Mix until just combined, being careful not to overmix.
  6. Divide the batter evenly among the lined cupcake tins, filling each about two-thirds full.
  7. Bake in the preheated oven for 15-20 minutes, or until a toothpick inserted in the center comes out clean.
  8. Allow the cupcakes to cool in the pan for 5 minutes before transferring them to a wire rack to cool completely.
  9. Once cooled, frost with your favorite icing or enjoy plain!

These Green Tea Cupcakes are not only visually stunning but also a delightful treat that harmonizes flavor and simplicity. They are sure to impress your guests and offer a unique addition to any dessert table.