How to Cook Gregs Southern Biscuits (Step-by-Step)

Updated
2 min read

Gregs southern biscuits –Gather around, snack enthusiasts! We’ve got some delicious news that’s hotter than a fresh sausage roll straight from the oven. The beloved bakery chain Greggs is reopening a small number of its shops on a trial basis. Yes, you heard that right! The aroma of flaky pastries and fresh bakes is making a grand comeback. So, let’s celebrate this monumental moment with a little recipe that will make your mouth water and your tummy rumble!

Feast Your Eyes on This Greggs-Inspired Vegan Sausage Roll

Before we dive into the delectable recipe, let’s take a moment to appreciate the magic of Greggs. Imagine walking past a Greggs and being greeted by a cascade of sumptuous bakes. Now that’s a doorway to happiness!

Greggs Bakery Image

Ingredients

  • 2 sheets of puff pastry (store-bought, because life’s too short)
  • 320g vegan sausage (or your favorite plant-based protein)
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • 1 tsp smoked paprika
  • Salt and pepper, to taste
  • 1 tbsp olive oil
  • 1 tbsp vegan milk (for glazing)

Instructions

  1. Preheat your oven to 200°C (or 400°F for our friends across the pond).
  2. In a pan, heat the olive oil over medium heat. Add the chopped onions and garlic, sauté them until they turn a lovely golden-brown color. Your kitchen will smell like a foodie paradise!
  3. Next, toss in the vegan sausage and sprinkle in the smoked paprika, salt, and pepper. Cook until everything is nicely combined and looking delectable.
  4. Once your mixture has cooled slightly, grab your puff pastry. Lay one sheet down on a floured surface, and place your filling along the center of the pastry.
  5. Fold the pastry over the filling and pinch the edges to seal it in (like you’re sealing in a secret!). Brush the top with a little vegan milk to give it that golden finish.
  6. Finally, place your masterpiece on a lined baking tray, and bake for about 25 minutes or until you see a beautiful golden color. Your kitchen will be filled with the smell of victory!

And there you have it, your own Greggs-inspired vegan sausage roll! Now, get ready to impress your friends and family with this tasty treat. Just don’t blame us if they start requesting them at every gathering!