How to Cook Grilled Gorgonzola Flat Irons in 15 Minutes

Updated
2 min read

Grilled gorgonzola flat irons –Today, I want to share a delightful recipe that I recently tried and absolutely loved: Grilled Gorgonzola Flat Irons. This dish combines the rich, creamy flavor of Gorgonzola cheese with tender flat iron steak, resulting in a meal that’s perfect for a summer barbecue or a cozy dinner at home. Let’s dive into the details!

Grilled Gorgonzola Flat Irons

This recipe is easy to make and packed with flavor. The use of Gorgonzola adds a unique twist that elevates the taste of the grilled steak. Whether you’re a seasoned grill master or just starting out, you’ll find that this dish is approachable and satisfying.

Grilled Gorgonzola Flat Irons

Ingredients

  • 2 flat iron steaks
  • 1/2 cup Gorgonzola cheese, crumbled
  • 1 tablespoon olive oil
  • 2 cloves garlic, minced
  • Salt and pepper to taste
  • Fresh herbs (like thyme or rosemary) for garnish

Instructions

  1. Start by preheating your grill to medium-high heat.
  2. In a small bowl, mix the olive oil, minced garlic, salt, and pepper. Rub this mixture all over the flat iron steaks, ensuring they are well-coated.
  3. Place the steaks on the grill and cook for about 4-5 minutes on each side for medium-rare, or longer if you prefer your steak well done.
  4. During the last minute of grilling, sprinkle the crumbled Gorgonzola cheese over the steaks. Close the grill lid to allow the cheese to melt slightly.
  5. Once cooked to your liking, remove the steaks from the grill and let them rest for a few minutes. This helps the juices to redistribute, making the steak more tender and flavorful.
  6. Slice the steaks against the grain and serve with a sprinkle of fresh herbs for an added touch of flavor.

This Grilled Gorgonzola Flat Irons recipe is sure to impress your family and friends. The combination of the juicy, grilled steak and the creamy Gorgonzola creates a mouthwatering experience. Serve it up with a side of grilled vegetables or a fresh salad, and you’ve got a meal that’s both hearty and refreshing. Enjoy your culinary adventure!