How to Cook Grilled Mahi Mahi With Roasted Pepper Sauce And Cilantro Pesto in 5 Minutes

Updated
2 min read

Grilled mahi mahi with roasted pepper sauce and cilantro pesto –If you’ve been searching for a dish that brings a taste of the ocean right to your kitchen while also giving you an excuse to say “Mahi Mahi” in a flashy voice, look no further! We’ve got the perfect recipe for Grilled Mahi Mahi, and it’s as delightful as a dolphin doing ballet.

Grilled Mahi Mahi

Get ready to flip out over this deliciously simple recipe that will have you grilling like a pro! Whether you’re entertaining friends or simply trying to impress your cat, this dish is sure to deliver.

Delicious Grilled Mahi Mahi

Ingredients:

  • 2 Mahi Mahi fillets
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice
  • 2 cloves garlic, minced
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Fresh herbs (like parsley or cilantro) for garnish

Instructions:

  1. Start by creating a marinade for your Mahi Mahi that even Neptune would approve of! In a bowl, whisk together olive oil, lemon juice, minced garlic, paprika, salt, and pepper.
  2. Place the Mahi Mahi fillets in a shallow dish and pour your glorious marinade over them. Let this seafood soak in all those flavors for about 30 minutes – because good things come to those who wait!
  3. While your fish is having a spa day in that marinade, preheat your grill to medium-high heat. Make sure it’s hot enough that you can almost hear it sizzle with excitement.
  4. Once the grill is ready, place the fillets on the grates. Grill for about 4-5 minutes on each side. It’s kind of like waiting for the star of a cooking show to make their grand entrance – don’t wander off!
  5. When the fillets are opaque and flake easily with a fork, they are ready to be plated. Gently remove them from the grill and place on a serving platter.
  6. Garnish with fresh herbs, because let’s be honest, they just make everything look fancy and presentable. Your Mahi Mahi is now dressed to impress!
  7. Serve it up with a side of grilled veggies or a zesty salad, and you’ve got a meal that will make you feel like a culinary genius!

And there you have it! A quick and easy Grilled Mahi Mahi recipe that’s bound to fish it’s way into your regular dinner rotation. Bon appétit!