Grilled pineapple salad –Welcome to a delightful culinary journey with this vibrant Grilled Pineapple Avocado Salad! Perfectly balanced with fresh flavors, this salad makes an excellent appetizer or a refreshing side dish for any meal. The combination of sweet grilled pineapple and creamy avocado creates a delicious contrast that is sure to please your taste buds.
Grilled Pineapple Avocado Salad
In this colorful salad, the juicy pineapple pairs beautifully with the richness of avocado, enhanced by a light dressing. It’s a fantastic option for summer gatherings or a healthy lunch. Let’s dive into the easy recipe!
Ingredients
- 1 ripe avocado, diced
- 1 medium pineapple, peeled and sliced
- 1 tablespoon olive oil
- 1 teaspoon lime juice
- 1/4 teaspoon salt
- 1 tablespoon fresh cilantro, chopped
- Optional: chili flakes for a spicy kick
Instructions
- Preheat your grill to medium-high heat. Once hot, brush the grill grates with a bit of oil to prevent sticking.
- Cut the pineapple into rings or wedges, depending on your preference.
- Place the pineapple slices on the grill. Grill for about 4-5 minutes on each side or until you see nice grill marks and the pineapple is slightly caramelized.
- While the pineapple is grilling, prepare the avocado by cutting it in half, removing the pit, and dicing the flesh into small cubes.
- In a mixing bowl, combine the diced avocado, olive oil, lime juice, salt, and cilantro. Gently fold the ingredients together to avoid mashing the avocado.
- Once the pineapple is done grilling, remove it from the heat and let it cool for a minute.
- Cut the grilled pineapple into bite-sized pieces and add it to the avocado mixture. Stir gently to combine.
- For an extra kick, sprinkle some chili flakes on top if desired.
- Serve the salad immediately, or chill it in the fridge for about 30 minutes before serving to enhance the flavors.
This Grilled Pineapple Avocado Salad is not only visually appealing but also loaded with nutrients. Each ingredient contributes to a healthy and satisfying dish. Enjoy this refreshing salad at your next picnic or BBQ—a guaranteed crowd-pleaser!