How to Cook Grilled Sesame Steak (Step-by-Step)

Updated
2 min read

Grilled sesame steak –Grilled Sesame Steak is a delightful dish that brings warmth and flavor to your winter grilling experience. Perfect for gatherings or a cozy meal at home, this recipe is sure to impress your family and friends. Let’s fire up the grill and dive into the deliciousness!

Image of Grilled Sesame Steak

Take a look at this beautifully grilled sesame steak that will make your mouth water.

Grilled Sesame Steak

Ingredients

Gather the following ingredients to create this flavorful dish:

  • 2 lbs flank steak
  • 1/4 cup soy sauce
  • 1/4 cup sesame oil
  • 2 tablespoons honey
  • 3 cloves garlic, minced
  • 1 tablespoon fresh ginger, grated
  • 2 tablespoons rice vinegar
  • 1 tablespoon sesame seeds
  • 1/4 teaspoon black pepper
  • Sliced green onions for garnish

Instructions

Follow these steps to prepare your Grilled Sesame Steak:

  1. Start by preparing the marinade. In a bowl, whisk together soy sauce, sesame oil, honey, minced garlic, grated ginger, rice vinegar, sesame seeds, and black pepper until well combined.
  2. Place the flank steak in a resealable plastic bag or a shallow dish. Pour the marinade over the steak, ensuring it is well coated. Seal the bag or cover the dish and refrigerate for at least 2 hours, or overnight for maximum flavor.
  3. Preheat your grill to medium-high heat. Remove the steak from the refrigerator and let it sit at room temperature for about 20 minutes.
  4. Once the grill is ready, remove the steak from the marinade, allowing the excess to drip off. Discard the leftover marinade.
  5. Place the steak on the grill and cook for about 5-7 minutes on each side, depending on your desired doneness. For medium-rare, aim for an internal temperature of 135°F. Use a meat thermometer for accuracy.
  6. Once cooked, remove the steak from the grill and let it rest for about 10 minutes to allow the juices to redistribute.
  7. Slice the steak against the grain into thin strips. Serve the Grilled Sesame Steak on a platter and garnish with sliced green onions.

Enjoy this delicious Grilled Sesame Steak with your favorite sides, such as grilled vegetables or steamed rice. It’s a delightful dish that embodies the flavors of winter grilling!