Ground beef with homemade taco seasoning mix –If you’re looking to spice up your taco nights, look no further! This Easy Homemade Taco Seasoning recipe is a game-changer. With just a few simple ingredients, you can elevate your meals with a burst of flavor that store-bought mixes just can’t compete with. Plus, it’s incredibly easy to customize to your liking. Let’s dive into how to make your very own taco seasoning!
Easy Homemade Taco Seasoning
Here’s a fantastic blend that’s perfect for adding to ground beef, chicken, or even vegetables for a delicious taco night. Plus, you can easily store this seasoning for future use!
Ingredients
- 1 tablespoon chili powder
- 1 teaspoon ground cumin
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1/2 teaspoon dried oregano
- 1/2 teaspoon crushed red pepper flakes (adjust to taste)
- 1 teaspoon salt (or to taste)
- 1 teaspoon black pepper
Instructions
- In a small bowl, combine all the spices together: chili powder, cumin, garlic powder, onion powder, paprika, oregano, crushed red pepper flakes, salt, and black pepper.
- Mix well until all the ingredients are thoroughly combined.
- Store the taco seasoning in an airtight container or jar. It can be kept in your pantry for up to six months.
- When ready to use, simply add 2 to 3 tablespoons of this seasoning to one pound of cooked meat or vegetables, along with a bit of water (about 1/2 cup) to help create a delicious sauce.
- Cook until everything is well combined and heated through. Serve with your favorite taco shells, and enjoy!
With this easy homemade taco seasoning, you won’t just have tasty tacos; you’ll have the satisfaction of knowing exactly what goes into your food. It’s a versatile blend that works great in quesadillas, burritos, or even sprinkled on roasted vegetables for added flavor. Enjoy your cooking adventure!