Ground chicken stew –Warm up your evenings with this delightful Ground Chicken Stew, a comforting dish that is both hearty and nutritious. Perfect for family gatherings or a quiet night in, this recipe is as simple as it is satisfying. Below, you will find detailed instructions to create this flavorful stew, complete with ingredient lists and step-by-step guidance. Enjoy the wholesome goodness of ground chicken, paired with vibrant vegetables that bring color and flavor to your dining table.
Ground Chicken Stew
This scrumptious stew is not only easy to prepare but also an excellent way to incorporate lean protein and fresh vegetables into your diet. The combination of spices and ingredients results in a savory dish that is sure to please any palate.

Ingredients:
- 1 pound ground chicken
- 1 tablespoon olive oil
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 2 medium carrots, diced
- 2 stalks celery, diced
- 1 bell pepper, chopped
- 4 cups chicken broth
- 1 can (14.5 oz) diced tomatoes
- 1 teaspoon dried thyme
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions:
- In a large pot, heat the olive oil over medium heat. Add the chopped onion and garlic, sautéing until the onion becomes translucent and fragrant, about 3-4 minutes.
- Add the ground chicken to the pot, breaking it apart with a wooden spoon. Cook until browned, approximately 5-7 minutes. Ensure that the chicken is fully cooked through.
- Stir in the diced carrots, celery, and bell pepper. Cook for an additional 5 minutes, allowing the vegetables to soften.
- Pour in the chicken broth and diced tomatoes, ensuring all ingredients are well incorporated. Add the dried thyme and paprika. Season with salt and pepper to taste.
- Bring the stew to a boil, then reduce the heat to low. Cover and let simmer for approximately 20-30 minutes, allowing the flavors to meld together.
- Taste and adjust seasoning if necessary. Once ready, serve hot, garnished with fresh parsley.
This Ground Chicken Stew is a true comfort food that can be served alone or accompanied by a slice of crusty bread. It’s perfect for meal prep, making it easy to enjoy throughout the week. Savor the delightful flavors as you gather around the table with family and friends.