Are you looking to impress your family and friends with a delightful dish that’s not only delicious but also visually appealing? Look no further than this mouthwatering Ham with Pineapple and Cherries recipe! Perfect for festive occasions or a hearty family dinner, this recipe combines the savory flavors of ham with the sweet and tangy notes of pineapple and cherries. Let’s dive into this culinary adventure!
Ham with Pineapple and Cherries
This dish is a classic that never goes out of style. The combination of the smoky ham with the sweet fruit creates a flavor explosion that is sure to please everyone at your table. Plus, it’s easy to prepare, making it a great choice for both seasoned cooks and beginners alike!
Ingredients:
- One 8 to 10-pound fully cooked ham
- 1 cup brown sugar
- 1 cup pineapple juice
- 1 tablespoon Dijon mustard
- 1 can (14 ounces) pineapple slices in juice, drained
- 1 jar (10 ounces) maraschino cherries, drained
- Whole cloves (optional, for garnish)
Instructions:
- Preheat your oven to 325°F (165°C). Line a roasting pan with aluminum foil for easy cleanup.
- Place the ham, flat side down, in the prepared roasting pan. Using a sharp knife, score the surface of the ham in a diamond pattern, making shallow cuts.
- In a medium bowl, combine the brown sugar, pineapple juice, and Dijon mustard. Mix until smooth and pour the glaze over the ham, ensuring it gets into the scored cuts.
- Arrange the pineapple slices over the ham, securing them with toothpicks if necessary. Place a maraschino cherry in the center of each pineapple slice. If desired, insert whole cloves into the ham at various points for added flavor.
- Cover the ham loosely with foil and bake for about 1 hour. Remove the foil and continue baking for an additional 30 minutes, basting with the pan juices every 15 minutes until the ham is caramelized and heated through.
- Once done, remove the ham from the oven and let it rest for 15 minutes before slicing. Serve warm and enjoy your Ham with Pineapple and Cherries!
This festive dish will not only elevate your meal but also create beautiful memories around the dining table. Whether served during holidays or casual gatherings, this recipe is sure to be a hit!