How to Make Ham And Shrimp Gravy Like A Professional

Updated
2 min read

Ham and shrimp gravy –Get ready to tickle your taste buds with a delightful dish that combines the smoky goodness of ham with the succulent charm of shrimp. Yes, you heard that right! Today, we’re diving into a recipe that brings mashed sweet potatoes to the party, and it’s going to be a flavor explosion you won’t forget! So, grab your aprons and let’s get cooking!

Ham and Shrimp Gravy

This dish will make your friends say, “Wow!” and your taste buds exclaim, “More, please!” It’s the perfect combination for a cozy dinner or a unique twist to your family gathering. Plus, who can resist a dish that includes both ham and shrimp? It’s like a seafood and land combo that’s the best of both worlds!

Ham and Shrimp Gravy with Mashed Sweet Potatoes

Ingredients:

  • 1 cup diced ham
  • 1 cup raw shrimp, peeled and deveined
  • 2 cups of chopped onions
  • 2 cloves of garlic, minced
  • 1 cup chicken broth
  • 2 tablespoons butter
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • 2 cups of mashed sweet potatoes (you can use leftovers or whip some up fresh)
  • Optional: chives for garnish

Instructions:

  1. Start by heating the olive oil and butter in a skillet over medium heat. Once hot and ready to groove, toss in the onions and garlic. Sauté until they’re as fragrant as a bakery—about 5 minutes.
  2. Next up, add the diced ham. Cook until it starts to get a little crispy on the edges. That’s when the flavor magic really happens!
  3. Now it’s time to add the shrimp. Cook until they turn pink and curl up like little happy shrimp emojis, around 3-4 minutes. Make sure not to overcook them or they might turn tough, and we want them to be tender like a summer breeze.
  4. Pour in the chicken broth, season with salt and pepper, and bring the party to a simmer. Let those flavors mingle for about 10 minutes.
  5. Once everything is beautifully combined, serve the ham and shrimp gravy over a glorious mound of mashed sweet potatoes. You could also sprinkle some chopped chives on top for a touch of elegance that would make any dish feel fancy!

And there you have it! A delicious Ham and Shrimp Gravy that’s sure to steal the show at dinner and maybe even at brunch! Now go forth and make this delightful concoction, because tasty food is meant to be shared and enjoyed. Happy cooking!