How to Cook Ham And Sweet Potato Soup Like A Professional

Updated
2 min read

Ham and sweet potato soup –Experience the warmth and comfort of a delicious bowl of Ham and Sweet Potato Soup! This delightful soup is perfect for chilly evenings and brings together the sweet flavors of sweet potatoes with hearty ham. It’s not only simple to prepare but also a crowd-pleaser that will leave your family asking for seconds.

Ham and Sweet Potato Soup

To start, gather the following ingredients for this amazing dish. You will love how the flavors meld together to create a rich and satisfying meal.

Ham and Sweet Potato Soup

Ingredients:

  • 1 pound diced ham
  • 2 large sweet potatoes, peeled and cubed
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 4 cups chicken broth
  • 1 cup milk
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Chopped fresh parsley for garnish (optional)

Instructions:

  1. In a large pot, heat the olive oil over medium heat.
  2. Add the diced onion and minced garlic, sautéing until the onion becomes translucent, about 3-4 minutes.
  3. Stir in the diced ham to heat for an additional 2 minutes.
  4. Next, add the sweet potatoes to the pot. Pour in the chicken broth, and bring the mixture to a simmer.
  5. Cook for about 15-20 minutes, or until the sweet potatoes are tender.
  6. Once the sweet potatoes are cooked, use a potato masher or an immersion blender to mash some of the potatoes for a thicker consistency.
  7. Stir in the milk, and allow the soup to heat through for an additional 5 minutes, ensuring it does not boil.
  8. Add salt and pepper to taste.
  9. Serve hot, garnished with chopped parsley if desired.

This Ham and Sweet Potato Soup is a delightful way to warm up any day. The combination of the savory ham with the sweetness of the potatoes creates a perfect balance of flavors. Enjoy this comforting dish with some crusty bread on the side for a fulfilling meal.