How to Cook Ham Salad Ii (Step-by-Step)

Updated
2 min read

Ham salad ii –Are you looking for a delicious and easy-to-make appetizer that will impress your guests? Look no further! This ham salad recipe is perfect for gatherings, picnics, or a simple snack at home. With its creamy texture and savory flavor, this dish is sure to become a favorite in your household.

Ham Salad – A Southern Soul

Indulge in a classic dish that’s not only delightful but also uncomplicated. With just a few ingredients, you can whip up a batch of ham salad that pairs beautifully with crackers or can be served as a filling for sandwiches. Let’s dive into the preparation!

Ham Salad in a bowl and on a cracker

Ingredients:

  • 2 cups of diced ham
  • 1 cup of mayonnaise
  • 1/2 cup of sweet pickle relish
  • 1/4 cup of finely chopped onions
  • 1/4 teaspoon of garlic powder
  • 1 tablespoon of mustard
  • Salt and pepper to taste
  • Crackers for serving

Instructions:

  1. In a large mixing bowl, combine the diced ham and mayonnaise. Stir until the ham is well-coated with mayonnaise.
  2. Add the sweet pickle relish, finely chopped onions, garlic powder, and mustard to the bowl. Mix well to combine all ingredients.
  3. Season with salt and pepper to taste. Adjust the seasoning according to your preference.
  4. Cover the bowl with plastic wrap and refrigerate for at least one hour to allow the flavors to meld together.
  5. Serve the ham salad chilled on a platter alongside your favorite crackers. Enjoy this savory treat with family and friends!

This ham salad is not only quick to prepare but also a versatile dish that can be enjoyed in various ways. Feel free to customize the ingredients to suit your taste, perhaps adding some chopped celery for crunch or a hint of spice with diced jalapeños. Whether you choose to serve it at a party or as a quick lunch, this recipe is sure to be a hit!