How to Make Havana Slow Cooker Pork Tenderloin in Easy Steps

Updated
2 min read

Havana slow cooker pork tenderloin –Looking for a delicious and easy dinner idea? You’re in luck! This Havana Slow Cooker Pork Tenderloin recipe is perfect for a busy day when you want to come home to a comforting meal. The slow cooker does all the work for you, and the results are simply amazing. Let’s dive into this flavorful dish that will have your family begging for seconds!

Havana Slow Cooker Pork Tenderloin

This recipe combines the richness of pork with a blend of spices and sauce that will transport you straight to Havana. Let’s get started!

Havana Slow Cooker Pork Tenderloin

Ingredients

  • 2 pounds pork tenderloin
  • 1 tablespoon olive oil
  • 1 teaspoon cumin
  • 1 teaspoon oregano
  • 1 teaspoon garlic powder
  • 1 teaspoon smoked paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 cup chicken broth
  • 1/2 cup orange juice
  • 1/4 cup lime juice
  • 1/4 cup brown sugar
  • 1/4 cup soy sauce
  • 1/4 cup chopped fresh cilantro (for garnish)

Instructions

  1. Start by mixing the cumin, oregano, garlic powder, smoked paprika, salt, and black pepper in a small bowl. Rub this spice mixture all over the pork tenderloin.
  2. In a skillet, heat the olive oil over medium-high heat. Once hot, sear the pork tenderloin on all sides until browned (about 3-4 minutes per side). This step enhances the flavor and should not be skipped!
  3. Transfer the seared pork to your slow cooker. In that same skillet, combine the chicken broth, orange juice, lime juice, brown sugar, and soy sauce. Stir well and bring to a simmer, scraping up any browned bits from the bottom of the pan.
  4. Once the mixture is simmering, pour it over the pork in the slow cooker.
  5. Cover and cook on low for 6-8 hours or on high for 3-4 hours, until the pork is tender and can be easily pulled apart with a fork.
  6. When ready, remove the pork from the slow cooker and shred it using two forks. Return the shredded pork to the slow cooker, stir to coat it in the flavorful sauce.
  7. Serve the pork hot, garnished with fresh cilantro. It pairs beautifully with rice, tortillas, or even a light salad.

This Havana Slow Cooker Pork Tenderloin is not only easy to make but is also full of vibrant flavors that are sure to impress. Enjoy this comforting dish with family or friends!