How to Make Hawaiian Apple Pineapple Crumble in 15 Minutes

If you’re looking for a delicious and easy dessert to impress your family and friends, look no further! This Hawaiian Apple-Pineapple Crumble is a delightful treat that brings a tropical twist to a classic favorite. This recipe combines the sweetness of apples and pineapples with a crunchy topping that is simply irresistible. Let’s get started on making this scrumptious dessert!

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Here’s a glimpse of what you will be creating:

Hawaiian Apple-Pineapple Crumble

Ingredients

To make this Hawaiian Apple-Pineapple Crumble, you will need the following ingredients:

  • 2 large apples, peeled and sliced
  • 1 cup pineapple chunks (fresh or canned)
  • 1 cup brown sugar
  • 1 cup all-purpose flour
  • 1 cup rolled oats
  • 1/2 cup unsalted butter, melted
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • Pinch of salt

Instructions

Follow these simple steps to whip up your Hawaiian Apple-Pineapple Crumble:

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine the sliced apples and pineapple chunks. If using canned pineapple, make sure to drain it well before adding.
  3. Add half of the brown sugar, cinnamon, and nutmeg to the fruit mixture. Toss gently to combine them well, ensuring that the fruit is nicely coated.
  4. Transfer the fruit mixture to a greased baking dish, spreading it evenly across the bottom.
  5. In another bowl, mix the flour, rolled oats, the remaining brown sugar, and a pinch of salt. Then, pour in the melted butter and stir until the mixture resembles wet sand.
  6. Sprinkle the crumble topping evenly over the fruit mixture, ensuring it covers everything beautifully.
  7. Bake in the preheated oven for about 35-40 minutes, or until the topping is golden brown and the fruit is bubbly.
  8. Once baked, remove it from the oven and let it cool slightly before serving. It’s fantastic on its own, but you can also serve it warm with a scoop of vanilla ice cream for an added treat!

This Hawaiian Apple-Pineapple Crumble is not only easy to make but also offers a burst of tropical flavors that everyone will love. Enjoy your delicious creation!