Healthier taco salad –Hey y’all, if you’re looking to take your taco night to a whole new level, you’re in for a treat! We’re about to dive into a mouthwatering recipe that will revolutionize how you enjoy your tacos. Forget the same old hard shells; we’re keeping it fresh, crispy, and oh-so-delicious! Let’s get started!
Microwaving Taco Shells Deconstructed
Prepare yourself for a taco experience that’s not only easy but also packed with flavor. This method of microwaving taco shells makes them soft, crunchier, and just downright irresistible. So grab your ingredients and let’s whip this up!
Ingredients:
- 1 package of corn tortillas
- 1 cup of shredded lettuce
- 1 cup of diced tomatoes
- 1 cup of shredded cheese (cheddar or your fave)
- 1 can of black beans, rinsed and drained
- 1 pound of ground beef or turkey, cooked and seasoned
- 1 avocado, sliced
- 1/2 cup of salsa
- Optional: sour cream, cilantro for garnish, lime wedges
Instructions:
- Start by microwaving your corn tortillas. Just take a few at a time, wrap them in a damp paper towel, and zap them for about 30 seconds. This makes them pliable and easy to work with.
- While those are warming, in a skillet, cook your ground beef or turkey over medium heat until browned. Season it with your favorite taco seasoning or some simple salt and pepper.
- Once your meat is ready, we’re gonna build that taco salad! Grab a large plate or bowl and start with a generous layer of shredded lettuce at the bottom.
- Next, layer up the cooked meat, black beans, and diced tomatoes on top of the lettuce. The colors are poppin’, and it’s looking good already!
- Add a sprinkle of that shredded cheese over everything – because who doesn’t love cheese, right?
- Now for the crowning touch, place the warm tortillas around your salad, and finish with slices of avocado, a dollop of sour cream, and a spoonful of salsa. Squeeze a little lime on top for that zest!
And there you have it! A taco salad that’s as vibrant and flavorful as your gatherings. This meal will have friends and family coming back for seconds, so don’t be shy about serving it up big! Enjoy your taco revolution!