Healthy mozzarella sticks –Looking for a delicious snack that won’t make you feel guilty? Try these Healthier Baked Mozzarella Sticks! They’re crispy, cheesy, and packed with flavor, making them the perfect treat for any occasion. Whether you’re hosting a get-together, or simply satisfying a late-night craving, these mozzarella sticks will surely impress!
Healthier Baked Mozzarella Sticks
Imagine biting into a warm, gooey mozzarella stick that’s baked to perfection. This recipe transforms the traditional fried cheese stick into a healthier version that you can enjoy without the added calories and grease.
Ingredients:
- 8 part-skim mozzarella string cheese sticks
- 1 cup whole wheat breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1 tablespoon Italian seasoning
- 1 large egg
- 2 tablespoons water
- Cooking spray
Instructions:
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Cut each mozzarella cheese stick in half to create shorter sticks. This also allows for more even baking.
- In a bowl, combine the whole wheat breadcrumbs, grated Parmesan cheese, and Italian seasoning. Mix well.
- In a separate bowl, beat the egg and stir in the water to create an egg wash.
- Dip each mozzarella stick into the egg wash, ensuring they are fully coated, then roll them in the breadcrumb mixture until covered.
- Lay the coated mozzarella sticks on the prepared baking sheet. Lightly spray the tops with cooking spray to encourage crisping.
- Bake in the preheated oven for about 8-10 minutes, or until golden brown and the cheese starts to ooze out.
- Remove from the oven and let them cool for a minute before serving.
- Serve with your favorite dipping sauce—marinara is a classic choice!
These Healthier Baked Mozzarella Sticks are not just easier on your waistline—they’re also super simple to whip up! Satisfy your cheese cravings without the guilt and enjoy this delightful treat with friends and family. Happy snacking!
