Heavenly shrimp dip –Are you looking for a delightful appetizer that will impress your guests and tantalize their taste buds? Look no further than this Pink Shrimp Dip! It’s creamy, flavorful, and perfect for any occasion. Whether you’re hosting a casual get-together or a festive celebration, this dip will be a hit. Let’s dive into the recipe!
Delicious Shrimp Dip
This shrimp dip is not only easy to make but also packed with vibrant flavors. Serve it with some crunchy crackers or fresh vegetables, and watch it disappear in no time. Here’s how to make it.
Ingredients
- 8 oz cream cheese, softened
- 1 cup sour cream
- 1 cup cooked shrimp, chopped
- 1/4 cup mayonnaise
- 1 tbsp fresh lemon juice
- 1/4 cup green onions, finely chopped
- 1/4 cup red bell pepper, finely chopped
- 1 tsp garlic powder
- Salt and pepper to taste
Instructions
- In a large mixing bowl, combine the softened cream cheese and sour cream. Mix until smooth and creamy.
- Add the mayonnaise and fresh lemon juice to the mixture, stirring well to incorporate everything.
- Fold in the chopped shrimp, green onions, and red bell pepper, blending until evenly distributed throughout the dip.
- Season with garlic powder, salt, and pepper, adjusting to your taste preference.
- Cover the bowl with plastic wrap and refrigerate for at least one hour to allow the flavors to meld together.
- When ready to serve, remove from the refrigerator and give it a gentle stir. Serve with your choice of crackers, chips, or fresh vegetable sticks.
This Pink Shrimp Dip is sure to be a favorite at your next gathering. Not only is it visually appealing with its delightful pink color, but it’s also incredibly satisfying. Each bite offers a burst of flavor that’s hard to resist. Enjoy!