Hidden valley baked ranch chicken –Looking for a delicious and easy-to-make dinner option? Try this tasty Baked Chicken Breast recipe with Hidden Valley Ranch seasoning! Perfect for a weeknight meal or for impressing guests, this recipe is packed with flavor and simplicity. Let’s dive into the details!
Baked Chicken Breast Recipe
This Baked Chicken Breast is tender, juicy, and bursting with ranch flavor. It’s a dish that everyone will love, and you can whip it up in no time. Follow the ingredients and instructions below to make your own mouthwatering chicken!
Ingredients
- 4 boneless, skinless chicken breasts
- 1 packet Hidden Valley Ranch seasoning mix
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, combine the Hidden Valley Ranch seasoning mix, garlic powder, olive oil, salt, and pepper to create a marinade.
- Add the chicken breasts to the bowl and coat them evenly with the marinade. Let it marinate for at least 30 minutes, or up to overnight in the refrigerator for even more flavor.
- After marinating, place the chicken breasts on a baking sheet lined with parchment paper or lightly greased.
- Bake in the preheated oven for about 25-30 minutes or until the chicken is cooked through and reaches an internal temperature of 165°F (75°C).
- If you like a crispy top, broil the chicken for an additional 2-3 minutes at the end of cooking time.
- Remove from the oven and let the chicken rest for 5 minutes before slicing.
- Garnish with fresh parsley if desired, and serve warm with your favorite side dishes!
This Baked Chicken Breast with Hidden Valley Ranch seasoning is sure to become a regular in your meal rotation. It’s flavorful, easy, and perfect for any occasion. Enjoy your delicious creation!